PRATIBHA RAMDASAPPA; SHIVASHANKAR MALLAIAH. Comparative analysis on the quality characteristics of commercially important mango cultivars for canning . International Journal of Fundamental and Applied Sciences (IJFAS), [S. l.], v. 7, n. 1, p. 13–17, 2018. DOI: 10.59415/ijfas.v7i1.117. Disponível em: https://journals.mlacwresearch.org/index.php/ijfas/article/view/117. Acesso em: 23 nov. 2024.